Pomegranate Vinaigrette
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This pomegranate vinaigrette is gluten dairy refined sugar free.
Pomegranate vinaigrette. Refrigerate until ready to serve. It s packed with fresh pomegranate seeds and a dash of lemon juice giving it a sweet and tangy flavor. Transfer to a small bowl.
Bring pomegranate juice to a boil in a medium saucepan over medium high heat. Cool completely about 30 minutes. Whisk in the oil and adjust the seasonings.
Steps to make it. In a medium bowl mix the pomegranate juice vinegar and honey and let sit for 10 minutes. Whisk in olive oil honey vinegar mustard pepper and salt.
Cover and blend until smooth about 2 minutes. Reduce heat to medium and cook stirring occasionally 15 minutes or until reduced to 1 4 cup. This pomegranate vinaigrette is the perfect homemade salad dressing for your winter salads.